The Ethics of Eating

Click on the order button below to download this Kyria Guide as a PDF file. You'll receive Bible-based help for yourself or to use with a group of other women.





OVERVIEW
If you've visited any grocery store in the last year, you are well aware of words such as: Natural. Organic. Local. Vegetarian. Hormone-free. Have you ever quetioned the ethics of your food choices? If so, Kyria has built this tool to help you navigate through ethical food choices. Discover how Christians can be good stewards through the choices they make.
Introduction
Questioning Dinner.
by Kelli B. Trujillo

Leader’s Guide
How to use “The Ethics of Eating” for a group study.

Why I Became a Vegetarian
My choice is a matter of health- and faith.
by L.L. Barkat

Food, Culture, and True Communion
Why I lock up my localvore.
by Joy-Elizabeth Lawerence

Eating Locally
The new organic.
by Ragan Sutterfield

Creature Discomforts
A conservative Christian makes the case for animal mercy.
Interview of Matthew Scully by Karen Beattie

A Full Plate of Ideas
Ways you can respond to these challenging food issues.
by Joy-Elizabeth Lawerence

Additional Resources
Books to help you further.

You have permission to make up to 1,000 copies for use in your local church.

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The Ethics of Eating WG71$5.95
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